3/4 cup sifted flour
1 tsp. baking powder
2 tsp cinnamon
1 tsp pumpkin pie spice
1/2 tsp. nutmeg
1/2 tsp. salt
3 eggs, slightly beaten
1 cup sugar
2/3 cup canned solid pack pumpkin
1 cup chopped walnuts
Cream cheese filling (Recipe follows)
Cream Cheese Filling: Beat together 1 cup powdered sugar, 1 - 8 ounce package cream cheese, 6 Tbsp. butter and 1 tsp. vanilla until smoothe.
Preheat oven to 375O. Grease a 15” x 10” x 1” jelly-roll pan. line with wax paper, grease and flour wax paper
• Sift dry ingredients together. Set aside.
• Beat eggs and sugar in large bowl until thick and fluffy. Beat...
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