Part 2
Seeley Lake Trailblazers
4-H uses the Danish system in the judging process. Top ribbons include grand and reserve champion, followed by a purple group (P – top in their class), blue group (B), red group (R) and white group (W – participation ribbon) according to the placing received.
Chris Auchenbach: Market Lamb Interview, B; 9th place overall Market Lamb; Novice Showmanship, P
Laciey Auchenbach: Market Lamb Interview, B; 4th place overall Market Lamb; 5th place overall Junior Showmanship
Dani Sexton: Market Beef Interview, P; 6th place overall Market Beef; Junior Market Beef Showmanship, P
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